Vegan Pasta with Roasted Greens

Are you in search of a superb, simple pasta with veggies recipe? Then right here is your go-to recipe! This veggie pasta is predicated on easy pasta (you should utilize dried or contemporary), ready marinara sauce, and a bounty of roasted veggies—summer time squash, eggplant, bell peppers, and onions—to create a straightforward, wholesome, scrumptious Vegan Pasta with Roasted Greens dish. This scrumptious veggie pasta recipe options oven roasted greens, though it's also possible to roast them on the grill, as pictured right here. All you must do is slice up the contemporary veggies, drizzle with a flavorful, natural French dressing, and roast them within the till they're tender and golden brown. Alternatively, you possibly can roast these greens on a sizzling grill. Then cook dinner up your pasta and blend it with marinara sauce, the roasted veggies, pine nuts, and contemporary basil. Yum! Whereas you should utilize dried pasta in your recipe, it's also possible to use contemporary vegan pasta. Discover ways to make contemporary vegan pasta in my recipe right here. Key components for this pasta dish. Prepare greens on a baking sheet, sprinkle with olive oil and seasonings, after which roast. Alternatively, you possibly can roast these veggies on a sizzling grill (attempt a grill basket to make it simpler). Making this recipe in my very own kitchen!   Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfb fb iconprint print iconsquares squares iconcoronary heart coronary heart iconcoronary heart stable coronary heart stable icon Description Flip to marinara sauce and a cornucopia of roasted greens—summer time squash, eggplant, bell peppers, and onions—to make this wholesome, scrumptious Vegan Pasta with Roasted Greens recipe sing with rustic simplicity. Roasted Greens: 3 small summer time squash (i.e., scallop, yellow, zucchini), sliced 1 small eggplant, sliced 1/2 onion, crimson or white 1 bell pepper (crimson, yellow, or inexperienced), sliced French dressing: Pasta and Toppings:  2 tablespoons pine nuts,...